Le Caillou Rosé 2024 - Côtes-du-Rhône
Vin-rosé
Grape variety :
90% Grenache – 10% Cinsault
Vintage :
2024
Degree :
13.5 % vol.
Volume :
75 cl
Origin :
France
Name :
Côtes-du-Rhône
Rich, expressive and fruity
Soil characteristics:
Soils composed of safre and sand.
Wine-making:
Hand-harvested, with sorting in the vineyard followed by sorting in the winery.
Pneumatic pressing of whole bunches. Cold settling overnight at 10°C.
Ageing:
In stainless steel vats for 4 months.
In stainless steel vats for 4 months.
Tasting notes:
The colour is clear and limpid, with powdery hints of rose petals.
The nose is promising, combining floral and exotic fruit notes, enhanced by aromas of blackcurrant and candied lemon.
On the palate, it is rich and expressive, revealing an aromatic intensity centred on orchard fruits and citrus: peach, apricot, grapefruit and blood orange.
Le Caillou rosé offers lovely structure and a supple texture, leading to a mouth-watering, minty finish; it can be enjoyed all year round.
Pairings:
Prawn, avocado and grapefruit salad
Sea bream and avocado sushi
Chicken curry with red curry paste
Figs stuffed with goat’s cheese
Strawberry and rhubarb tart
THE TASTING CELLAR IS OPEN ALL YEAR ROUND:
Monday to Friday: 9am–12 noon / 1.30pm–5.30pm
Saturday mornings (in winter*): 9.00 am–12.30 pm
All day Saturday (in summer*): 9.00 am–12.30 pm / 2.00 pm–5.00 pm
Closed on Sundays and public holidays.
(*Winter: October to March inclusive)
(*Summer: April to September inclusive)
(*Summer: April to September inclusive)
Group visits by appointment only.