Grape. Preservatives: sulphites; Acidity regulators: Lactic acid and/or Tartaric acid; Stabilising agents: Yeast mannoproteins and/or Carboxymethylcellul ose. Bottled in a protective atmosphere.
Per 100ml | |
---|---|
Energy | 378 kJ |
90 kcal | |
Lipids | 0 g |
Of which saturated fatty acids | 0 g |
Carbohydrates | 2.63 g |
Of which sugars | 0.62 g |
Proteins | 0.07 g |
Salt | 0 g |
Separate collection |
||
---|---|---|
Bottle |
Glass |
GL72 |
Cork |
Wood |
FOR51 |
Capsule |
Metals |
FE42 |
Cardboard |
Paper and Cardboard |
PAP20 |
Check the regulations of your municipality. Separate the components and sort them properly.